Whole Wheat Blueberry Muffin Mix-10oz.
Stone ground whole wheat flour; whole dried cultivated blueberries
(blueberries, sugar, sunflower oil); brownulated sugar; molasses; brown
milled flax seed; wheat starch; monocalcium phosphate; baking soda;
salt; natural blueberry flavoring.
| Serving Size |
1/4 cup dry
|
| Weight Per Serving |
36g
|
| Servings Per Container |
8
|
| Calories |
131
|
| Calories From Fat |
15
|
| Total Fat (g) / %DV |
1.5g/2%
|
| Saturated Fat (g) / %DV |
0g/0%
|
| Trans- Fat (g) / %DV |
0g/0%
|
| Cholesterol (mg) / %DV |
0mg/0%
|
| Sodium (mg) / %DV |
222mg/9%
|
| Carbohydrates (g) / %DV |
24g/8%
|
| Dietary Fiber (g) / %DV |
3.6g/14%
|
| Insoluble Fibers |
3g
|
| Soluble Fibers |
.6g
|
| Sugar |
3.5g
|
| Protein |
5g
|
| Vitamin A |
0%
|
| Vitamin C |
0%
|
| Vitamin E |
0%
|
| Calcium |
15%
|
| Iron |
8%
|